{"id":18375,"feature_order":1,"feature_code":null,"name":"Thermal Performance","type":"P","intent":"Provide a thermal environment that the majority of building users find acceptable.","intervention":"<p>\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n<\/p>This WELL feature requires projects to create indoor thermal environments that provide comfortable thermal conditions to the majority of people in support of their health, well-being and productivity.<sup>1,2<\/sup>&nbsp; &nbsp;<br>","issue":"<p>The&nbsp;thermal environment substantially impacts a building's energy footprint, since in many countries heating and cooling account for approximately half of a building\u2019s energy consumption.<sup>3,4<\/sup>&nbsp;Furthermore, the indoor thermal environment is ranked as one of the strongest contributing factors to overall human satisfaction in the built environment.<sup>5<\/sup>&nbsp;The thermal environment not only impacts comfort and productivity, but due to its linkages to integumentary, endocrine and respiratory body systems, thermal comfort can also cause a variety of detrimental health outcomes.<sup>1,6<\/sup>&nbsp;Overly warm indoor spaces are linked to increases in sick building syndrome symptoms, irregular heart rate, respiratory issues, fatigue and negative mood.<sup>7<\/sup>&nbsp;Cold work environments have been linked to increased effort and work towards maintaining proper posture and increased risk for chronic issues related to musculoskeletal health.<sup>8<\/sup><o:p><\/o:p><\/p>","evidence":"<p>Thermal comfort standards utilize a model that provides a means of predicting whether humans in a mechanically conditioned space will be satisfied with the thermal environment based on six core parameters: air temperature, humidity, air movement, mean radiant temperature of surrounding surfaces, metabolic rate and clothing insulation.<sup>9,10&nbsp;<\/sup>For naturally conditioned buildings, the adaptive thermal comfort model correlates human comfort directly with indoor operative temperature and outdoor temperature.<sup>11,12<\/sup>&nbsp;Achieving thermal satisfaction among people requires some level of control over thermal comfort parameters in any given environment.<o:p><\/o:p><\/p>","implementation":"","impact":"","max_points":0,"concept_id":1738,"slug":"thermal-performance","gbd_exists":null,"review_summary":null,"citations":"<ol><li>Mendell MJ, Fisk WJ, Kreiss K, et al. Improving the health of workers in indoor environments: Priority research needs for a National Occupational Research Agenda. Am J Public Health. 2002;92(9):1430-1440. doi:10.2105\/AJPH.92.9.1430<\/li><li>Fisk WJ. How IEQ affects health, productivity. ASHRAE J. 2002;44(5). http:\/\/doas-radiant.psu.edu\/fisk.pdf.<\/li><li>Chua KJ, Chou SK, Yang WM, Yan J. Achieving better energy-efficient air conditioning - A review of technologies and strategies. Appl Energy. 2013;104:87-104. doi:10.1016\/j.apenergy.2012.10.037<\/li><li>P\u00e9rez-Lombard L, Ortiz J, Pout C. A review on buildings energy consumption information. Energy Build. 2008;40(3):394-398. doi:10.1016\/j.enbuild.2007.03.007<\/li><li>Frontczak M, Wargocki P. Literature survey on how different factors influence human comfort in indoor environments. Build Environ. 2011;46(4):922-937. doi:10.1016\/j.buildenv.2010.10.021<\/li><li>Stefano Schiavon RZ. Indoor Climate and Productivity in Offices. Berkeley, CA: Federatin of European Heating, Ventilation and Air Conditioning Associations; 2008. https:\/\/www.rehva.eu\/eshop\/detail\/no06-indoor-climate-and-productivity-in-offices.<\/li><li>Lan L, Wargocki P, Wyon DP, Lian Z. Effects of thermal discomfort in an office on perceived air quality, SBS symptoms, physiological responses, and human performance. Indoor Air. 2011;21(5):376-390. doi:10.1111\/j.1600-0668.2011.00714.x<\/li><li>Cheung SS, Lee JKW, Oksa J. Thermal stress, human performance, and physical employment standards. Appl Physiol Nutr Metab. 2016;41(6):S148-S164. doi:10.1139\/apnm-2015-0518<\/li><li>Fanger PO, Fanger PO. Thermal Comfort: Analysis and Applications in Environmental Engineering. Danish Technical Press; 1970. https:\/\/books.google.com\/books\/about\/Thermal_Comfort.html?id=S0FSAAAAMAAJ.<\/li><li>De Dear R. Thermal comfort in practice. Indoor Air, Suppl. 2004;14(SUPPL. 7):32-39. doi:10.1111\/j.1600-0668.2004.00270.x<\/li><li>Mora R, Bean R. Thermal comfort: Designing for people. ASHRAE J. 2018;60(2):40-46.<\/li><li>American Society of Heating Refrigerating and Air-Conditioning Engineers. ASHRAE 55-2020: Thermal Environmental Conditions for Human Occupancy. 2021. https:\/\/www.techstreet.com\/ashrae\/standards\/ashrae-55-2020?product_id=2207271.<\/li><li>Green Building Council of Australia. Greenstar: Design &amp; As Built. 2019.&nbsp;https:\/\/new.gbca.org.au\/rate\/rating-system\/design-and-built\/.<\/li><li>NABERS. NABERS Indoor Environment for Offices: Rules for Collecting and Using Data. 2015. https:\/\/www.nabers.gov.au.<\/li><\/ol>","deleted_at":null,"equivalency_count":21,"faq_count":2,"resource_count":1,"feature_full_name":"T01 Thermal Performance","feature_faq_name":"T01 Thermal Performance-v2","max_core_points":0,"parts":[{"id":30735,"name":"Provide Acceptable Thermal Environment","part_number":1,"points":0,"possible_points":null,"core_points":0,"possible_core_points":null,"min_points":0,"rer_points":0,"wor_points":0,"parent_part_id":null,"feature_id":18375,"note":"<p>Multifamily residential projects may achieve WELL Certification at the Bronze or Silver level without testing in dwelling units, but cannot achieve Gold or Platinum without testing in dwelling units. See Sampling Rates for Multifamily Residential in the WELL Performance Verification Guidebook for further details.<\/p>\r\n\r\n<p>Refer to the Performance Verification Guidebook for information on sensor\/testing requirements, required testing duration and compliance calculations.<\/p>","slug":"1-provide-acceptable-thermal-environment-12","note_position_override":"bottom","new_core_shell":null,"existing_core_shell":null,"new_occupied":null,"existing_occupied":null,"education":null,"retail":null,"mfr":null,"others":null,"photographic_verification":0,"gbd_exists":0,"hospitality":null,"assisted_living":null,"cultural_institutions":null,"public_assembly":null,"deleted_at":null,"na_alternative":0,"na_alternative_text":null,"leed_well":0,"part_prefix":"T01.1","feature_name":"Thermal Performance","parent":null,"sub_parts":[{"id":33040,"condition":"OR","part_id":30735,"deleted_at":null,"space_types_included":[{"id":1,"name":"All Spaces","name_plural":"all"}],"space_types_excluded":[{"id":2,"name":"Commercial Kitchen Spaces","name_plural":"commercial kitchen"}],"options":[{"id":41959,"option_order":1,"name":"Performance verified environmental conditions","description":"<p>The following requirements are met, as applicable:<\/p>","description_alt":null,"space_property":null,"certification":null,"note":"<p>Spaces with multiple occupant types may use the occupant characteristics of PMV&mdash;metabolic rate and clothing value&mdash;for the majority occupant type (e.g., a space with 30 diners and 5 servers may use the diners&#39; metabolic rates and clothing values to determine the PMV for that space).<\/p>","sub_part_id":33040,"deleted_at":null,"note_position_override":"bottom","verification_note":"<p>Technical document: A report that covers the following:<\/p>\r\n\r\n<ul>\r\n\t<li>Mode(s) of conditioning to be used and, if mechanically conditioned, PMV targets from requirement (a).<\/li>\r\n\t<li>Assumptions of clothing insulation (clo) and metabolic rate (met), which may vary by time of year. For variable values, ensure that clothing insulation and metabolic rate are provided for all seasons. For projects utilizing dynamic values, provide the formula that determines the value.<\/li>\r\n\t<li>Air speed at a height between&nbsp;0.6 and 1.7 m [2 and 5.6 ft]&nbsp;above the floor used in design calculations (only required for projects using the elevated air speed calculation).<\/li>\r\n\t<li>If projects are excluding up to 10% of regularly occupied spaces from the PMV requirements, the excluded areas must be documented prior to testing. Documentation must include an annotated floor plan clearly marking excluded areas and associated calculations confirming that the <strong>total excluded<\/strong> area does not exceed 10% of the <strong>total<\/strong> regularly occupied areas. Sampling will occur in the spaces indicated as designed to meet the PMV requirements. All samples taken must meet the PMV thresholds. If this documentation is not provided, it will be assumed that 100% of the regularly occupied areas are designed to meet the PMV requirements.<\/li>\r\n\t<li>Source of outdoor air temperature data that will be available to the WELL Performance Testing Agent during performance verification (e.g., a specific publicly available source or local sensors installed on the building).\r\n\t<ul>\r\n\t\t<li>For mechanically conditioned spaces, project may optionally describe maximum and minimum outdoor temperatures under which indoor PMV levels are designed to be achieved and historical weather data demonstrating that the number of standard occupied hours per year they are expected to occur in is at least the percentage given in the pathway selected (i.e., 90% or 98%).&nbsp; If this information is provided and performance verification takes place on a day where outdoor temperatures are hotter or colder than the range described, project will not be penalized for a PMV value above the allowable range (on hotter days) or below the PMV range (on colder days). No weighting is applied when calculating exceedance hours.<\/li>\r\n\t\t<li>For naturally conditioned spaces, the outdoor air temperature will be used to calculate the prevailing mean outdoor temperature, tpma(out). Project may optionally provide a calculation method for tpma(out) compliant with ASHRAE 55-2013 or EN 16798-1; otherwise tpma(out) will be calculated as the average of the mean daily outdoor temperature of the previous 7 days. (The mean daily outdoor temperature is the average of at least two temperatures, measured at evenly spaced intervals over a 24-hr period.)<\/li>\r\n\t<\/ul>\r\n\t<\/li>\r\n<\/ul>","verification_condition":"AND","requirements":[{"id":120568,"option_id":41959,"requirement_order":1,"description":"<p>Mechanically conditioned regularly occupied spaces maintain thermal comfort conditions of PMV +\/- 0.5 for at least 90% of occupied hours in at least 90% of regularly occupied spaces.<sup>13<\/sup><\/p>","description_alt":null,"deleted_at":null,"photographic_verification":0},{"id":120569,"option_id":41959,"requirement_order":2,"description":"<p>Naturally conditioned regularly occupied spaces meet all the following conditions:<sup>12<\/sup><\/p>\r\n\r\n<table class=\"table table-bordered\" style=\"text-align:center\">\r\n\t<tbody>\r\n\t\t<tr>\r\n\t\t\t<td style=\"text-align:center\">&nbsp;<\/td>\r\n\t\t\t<td style=\"text-align:center\"><strong>Prevailing Mean Outdoor Temperature,&nbsp;<em>t<sub>pma(out)<\/sub><\/em> <\/strong><\/td>\r\n\t\t\t<td style=\"text-align:center\"><strong>Indoor Operative Temperature<\/strong><\/td>\r\n\t\t\t<td style=\"text-align:center\"><strong>Notes<\/strong><\/td>\r\n\t\t<\/tr>\r\n\t\t<tr>\r\n\t\t\t<td style=\"text-align:center\">Minimum<\/td>\r\n\t\t\t<td style=\"text-align:center\">{{well-unit}}50 &deg;F|10 &deg;C{{\/well-unit}}<\/td>\r\n\t\t\t<td style=\"text-align:center\"><em>t<sub>pma(out)<\/sub><\/em>&nbsp;&times; 0.31 + {{well-unit}}47.9 &deg;F|14.3 &deg;C{{\/well-unit}}<\/td>\r\n\t\t\t<td style=\"text-align:center\">N\/A<\/td>\r\n\t\t<\/tr>\r\n\t\t<tr>\r\n\t\t\t<td style=\"text-align:center\">Maximum<\/td>\r\n\t\t\t<td style=\"text-align:center\">{{well-unit}}92 &deg;F|33.5 &deg;C{{\/well-unit}}<\/td>\r\n\t\t\t<td style=\"text-align:center\"><em>t<sub>pma(out)<\/sub><\/em>&nbsp;&times; 0.31 + {{well-unit}}60.5 &deg;F|21.3 &deg;C{{\/well-unit}}<\/td>\r\n\t\t\t<td style=\"text-align:left\">Occupant-controlled elevated air speed may be used to increase this maximum per ASHRAE 55<\/td>\r\n\t\t<\/tr>\r\n\t<\/tbody>\r\n<\/table>","description_alt":null,"deleted_at":null,"photographic_verification":0},{"id":120571,"option_id":41959,"requirement_order":3,"description":"<p style=\"text-align:left\">Mixed-mode-conditioned spaces meet the requirements for both mechanically and naturally conditioned spaces, when each is in operation<\/p>","description_alt":null,"deleted_at":null,"photographic_verification":0}],"verifications":[{"id":11,"name":"Letter of Assurance \u2013 Engineer","chinese_name":"\u4fdd\u8bc1\u4e66\uff0d\u5de5\u7a0b\u5e08","is_auditable":0,"scale_type":"Shareable","note":"Project teams should complete all fillable fields in the PDF for LOA approval."},{"id":15,"name":"Performance Test","chinese_name":"\u6027\u80fd\u6d4b\u8bd5","is_auditable":0,"scale_type":"Individual","note":null},{"id":25,"name":"Technical Document (Shareable)","chinese_name":"\u6280\u672f\u6587\u6863\uff08\u5171\u4eab\uff09","is_auditable":0,"scale_type":"Shareable","note":null}],"pvgbs":[{"id":942,"option_id":41959,"name":"Dry-bulb Temperature","reporting_compliance":"<ul><li>The median value of the average of\r\nthe measurements at the three test heights collected during the measurement\r\ntime at each sampling point is reported and used to determine compliance with the\r\nWELL requirements.<o:p><\/o:p><\/li><\/ul>","device_requirements":"<!--[if !supportAnnotations]-->\r\n\r\n\r\n<!--[endif]-->\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n<ul><li>Method of measurements: real-time direct reading instrument<br><\/li><li>Measurement range: 10 \u00b0C to 40 \u00b0C [50 \u00b0F to 104 \u00b0F]<\/li><li>On-screen resolution: 0.5 \u00b0C [0.9 \u00b0F]<\/li><li>Instrument accuracy: \u00b10.5 \u00b0C [\u00b10.9 \u00b0F]<\/li><li>Calibration: instrument must be within the calibration period<\/li><\/ul><div><div><div id=\"_com_1\" language=\"JavaScript\" onmouseover=\"msoCommentShow('_anchor_1','_com_1')\" onmouseout=\"msoCommentHide('_com_1')\">\r\n\r\n<!--[if !supportAnnotations]--><\/div>\r\n\r\n<!--[endif]--><\/div>\r\n\r\n<\/div>","alternative_requirements":null,"alternative_quantity":null,"quantity_override":null,"quantity_core_override":null,"recertification_override":null,"locations_override":null,"quantity_note":null,"location_note":"<ul><li>Each sampling point is tested at three heights: 0.1 m, 0.6 m and 1.1 m (4 in, 24 in and 43 in, respectively) for seated occupants or 0.1 m, 1.1 m and 1.7 m (4 in, 43 in and 67 in, respectively) for standing occupants.<\/li><\/ul>","test_method_note":null,"laboratory_requirement":null},{"id":943,"option_id":41959,"name":"Mean Radiant Temperature","reporting_compliance":"<ul><li>The median value collected during\r\nthe measurement time at each sampling point is reported and used to determine\r\ncompliance with the WELL requirements.<o:p><\/o:p><\/li><\/ul>","device_requirements":"<!--[if !supportAnnotations]-->\r\n\r\n\r\n<!--[endif]-->\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n\r\n<ul><li>Method of measurements: real-time\r\ndirect reading instrument<o:p><\/o:p><\/li><li>Measurement range: 10 \u00b0C to 40 \u00b0C [50 \u00b0F to 104 \u00b0F]<o:p><\/o:p><\/li><li>Instrument resolution: 0.5\u00b0C [0.9\u00b0F]<o:p><\/o:p><\/li><li>On-screen resolution: 0.5\u00b0C\r\n[0.9\u00b0F]<o:p><\/o:p><\/li><li>Instrument accuracy: \u00b11\u00b0C [1.8 \u00b0F]<o:p><\/o:p><\/li><li>Calibration: instrument must be\r\nwithin the calibration period<\/li><\/ul><div><div><div id=\"_com_1\" language=\"JavaScript\" onmouseover=\"msoCommentShow('_anchor_1','_com_1')\" onmouseout=\"msoCommentHide('_com_1')\">\r\n\r\n<!--[if !supportAnnotations]--><\/div>\r\n\r\n<!--[endif]--><\/div>\r\n\r\n<\/div>","alternative_requirements":null,"alternative_quantity":null,"quantity_override":null,"quantity_core_override":null,"recertification_override":null,"locations_override":null,"quantity_note":null,"location_note":"<ul><li>Each sampling point is tested at\r\n0.6 m [24 in] for seated occupants or 1.1 m [43 in] for standing occupants.<o:p><\/o:p><\/li><\/ul>","test_method_note":"<ul><li>Mean radiant temperature can be\r\ndetermined one of two ways, both described in ASHRAE Handbook of Fundamentals,\r\nChapter 9.10.:<\/li><\/ul>\r\n\r\n\r\n\r\n<ul><ul><li>It can be determined with a spherical or ellipsoidal shape globe thermometer\r\nmethod.<o:p><\/o:p><\/li><li>It can be calculated from the measured temperature of surrounding walls\r\nand surfaces and their positions with respect to the person (with the\r\nemissivity assumption that all surfaces in the room are considered to be\r\nblack). This method can be practically accomplished by pointing a radiometer\r\nwith a 90-degree acceptance cone toward each of the six surrounding surfaces\r\nand averaging the readings to produce one mean radiant temperature value.<\/li><\/ul><\/ul><p><o:p><\/o:p><\/p>","laboratory_requirement":null},{"id":944,"option_id":41959,"name":"Relative Humidity","reporting_compliance":"<ul><li>Compliance is based on the median\r\nvalue collected during the measurement time at each location compared against\r\nthe requirement in WELL + tolerance of 2.5% rH.<p><o:p><\/o:p><\/p><\/li><\/ul>","device_requirements":"<ul><li>Real-time direct reading\r\ninstrument.<o:p><\/o:p><\/li><li>Measurement range: 5-95%<o:p><\/o:p><\/li><li>Instrument resolution: 0.3%<o:p><\/o:p><\/li><li>On-screen resolution: 1%<o:p><\/o:p><\/li><li>Instrument accuracy: \u00b12.5% from\r\n10-90% relative humidity<o:p><\/o:p><\/li><li>Calibration: instrument must be\r\nwithin the calibration period<o:p><\/o:p><\/li><\/ul>","alternative_requirements":null,"alternative_quantity":null,"quantity_override":null,"quantity_core_override":null,"recertification_override":null,"locations_override":null,"quantity_note":null,"location_note":"<ul><li>Sampling points must be 1.1-1.7 m [3.6-5.6 ft] above the finished floor.<\/li><\/ul>","test_method_note":null,"laboratory_requirement":null}]},{"id":41961,"option_order":2,"name":"Long-term thermal data","description":"<p>The following requirements are met:<\/p>","description_alt":null,"space_property":null,"certification":null,"note":"<p>Spaces with multiple occupant types may use the occupant characteristics of PMV&mdash;metabolic rate and clothing value&mdash;for the majority occupant type (e.g., a space with 30 diners and 5 servers may use the diners&#39; metabolic rates and clothing values to determine the PMV for that space).<\/p>\r\n\r\n<p>Projects undergoing recertification which were previously awarded Feature T06 must consider all data collected since the previous certification.<\/p>","sub_part_id":33040,"deleted_at":null,"note_position_override":"bottom","verification_note":null,"verification_condition":"AND","requirements":[{"id":120575,"option_id":41961,"requirement_order":1,"description":"<p>Project meets Feature T06 Thermal Comfort Monitoring.<\/p>","description_alt":null,"deleted_at":null,"photographic_verification":0},{"id":120576,"option_id":41961,"requirement_order":2,"description":"<p>Sensor data demonstrate parameters meet one of the following:<\/p>\r\n\r\n<p>1.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;One of the PMV or temperature ranges described in Option 1. Dry bulb temperature may be used in place of operative temperature. Naturally conditioned projects must also measure outdoor air temperature.<\/p>\r\n\r\n<p>2.&nbsp;&nbsp;&nbsp;&nbsp;&nbsp;Dry bulb temperature is between {{well-unit}}70-77 &deg;F|21-25 &deg;C{{\/well-unit}} for&nbsp;occupied hours.<sup>14<\/sup>&nbsp;The designed air velocity is not more than {{well-unit}}40 fpm|0.2 m\/s{{\/well-unit}} at {{well-unit}}5.6 ft|1.7 m{{\/well-unit}} above the floor.<\/p>","description_alt":null,"deleted_at":null,"photographic_verification":0}],"verifications":[{"id":24,"name":"Sensor Data","chinese_name":"\u4f20\u611f\u5668\u6570\u636e","is_auditable":0,"scale_type":"Individual","note":null}],"pvgbs":[]},{"id":41962,"option_order":3,"name":"Thermal comfort surveys","description":"<p>The following requirement is met:<\/p>","description_alt":null,"space_property":null,"certification":null,"note":null,"sub_part_id":33040,"deleted_at":null,"note_position_override":"top","verification_note":null,"verification_condition":"AND","requirements":[{"id":120577,"option_id":41962,"requirement_order":1,"description":"<p>The project achieves at least two points in Feature T02: Verified Thermal Comfort.<o:p><\/o:p><\/p>","description_alt":null,"deleted_at":null,"photographic_verification":null}],"verifications":[],"pvgbs":[]}]},{"id":33044,"condition":"AND","part_id":30735,"deleted_at":null,"space_types_included":[{"id":2,"name":"Commercial Kitchen Spaces","name_plural":"commercial kitchen"}],"space_types_excluded":[],"options":[{"id":41966,"option_order":1,"name":null,"description":"<p>The following requirement is met:<\/p>","description_alt":null,"space_property":null,"certification":null,"note":null,"sub_part_id":33044,"deleted_at":null,"note_position_override":"top","verification_note":null,"verification_condition":"AND","requirements":[{"id":120584,"option_id":41966,"requirement_order":1,"description":"<p>The operative temperature in the kitchen does not exceed {{well-unit}}80 &deg;F|27 &deg;C{{\/well-unit}}.<\/p>","description_alt":null,"deleted_at":null,"photographic_verification":0}],"verifications":[{"id":27,"name":"Performance Test OR Sensor Data","chinese_name":"\u6027\u80fd\u6d4b\u8bd5 \u6216 \u4f20\u611f\u5668\u6570\u636e","is_auditable":0,"scale_type":"Individual","note":null}],"pvgbs":[]}]}],"on_sites":[],"annotated_documents":[],"letter_of_assurances":[],"part_guidances":[{"id":33150,"part_id":30735,"category":"WELL Core","sub_category":null,"rating_note":null,"alignment_note":null,"doc_guidance":"<p>Meet these requirements in the whole building. Mechanically conditioned or mixed-mode ventilated spaces must provide heating and cooling capacity in leased spaces but are not required to install ducts in leased spaces. For Option 1, performance testing will be conducted in regularly occupied non-leased spaces, if present. For Option 2, thermal comfort monitors and display screens must be installed in non-leased spaces.<\/p>","points":null}],"methods":[]},{"id":30743,"name":"Measure Thermal Parameters","part_number":2,"points":0,"possible_points":null,"core_points":0,"possible_core_points":null,"min_points":0,"rer_points":0,"wor_points":0,"parent_part_id":null,"feature_id":18375,"note":"","slug":"2-measure-thermal-parameters-5","note_position_override":"top","new_core_shell":null,"existing_core_shell":null,"new_occupied":null,"existing_occupied":null,"education":null,"retail":null,"mfr":null,"others":null,"photographic_verification":null,"gbd_exists":null,"hospitality":null,"assisted_living":null,"cultural_institutions":null,"public_assembly":null,"deleted_at":null,"na_alternative":0,"na_alternative_text":null,"leed_well":0,"part_prefix":"T01.2","feature_name":"Thermal Performance","parent":null,"sub_parts":[{"id":33051,"condition":"OR","part_id":30743,"deleted_at":null,"space_types_included":[{"id":1,"name":"All Spaces","name_plural":"all"}],"space_types_excluded":[{"id":3,"name":"Dwelling Units","name_plural":"dwelling units"}],"options":[{"id":41974,"option_order":1,"name":"Semi-annual testing","description":"<p>The following requirements are met:<\/p>","description_alt":null,"space_property":null,"certification":null,"note":"<p>Projects are not required to follow the device requirements&nbsp;or test methods&nbsp;described in the Performance Verification Guidebook. Permanently installed monitors may be located on interior walls rather than a minimum distance away.&nbsp;<\/p>","sub_part_id":33051,"deleted_at":null,"note_position_override":"bottom","verification_note":null,"verification_condition":"AND","requirements":[{"id":120604,"option_id":41974,"requirement_order":1,"description":"<p>The dry-bulb temperature, relative humidity, air speed (only for projects that use elevated air speed method) and mean radiant temperature are measured in regularly occupied spaces at intervals no longer than twice per&nbsp;year (including once in June, July or August and once in December, January or February), and the results are submitted annually through the WELL digital platform.<\/p>","description_alt":null,"deleted_at":null,"photographic_verification":0},{"id":120605,"option_id":41974,"requirement_order":2,"description":"<p>&nbsp;The number and location of sampling points comply with the requirements outlined in the Performance Verification Guidebook.<\/p>","description_alt":null,"deleted_at":null,"photographic_verification":0}],"verifications":[{"id":18,"name":"On-going Data Report","chinese_name":"\u6301\u7eed\u6027\u6570\u636e\u62a5\u544a","is_auditable":0,"scale_type":"Individual","note":null}],"pvgbs":[]},{"id":41975,"option_order":2,"name":"Continuous monitoring","description":"<p>The following requirement is met:<\/p>","description_alt":null,"space_property":null,"certification":null,"note":null,"sub_part_id":33051,"deleted_at":null,"note_position_override":"top","verification_note":null,"verification_condition":"AND","requirements":[{"id":120606,"option_id":41975,"requirement_order":1,"description":"<!--[if !supportAnnotations]--><!--[endif]-->\r\n<p>Project meets Feature T06&nbsp;Thermal Comfort Monitoring.<\/p>\r\n\r\n<p><!--[if !supportAnnotations]--><\/p>\r\n<!--[endif]-->","description_alt":null,"deleted_at":null,"photographic_verification":0}],"verifications":[],"pvgbs":[]}]}],"on_sites":[],"annotated_documents":[],"letter_of_assurances":[],"part_guidances":[{"id":33157,"part_id":30743,"category":"WELL Core","sub_category":null,"rating_note":null,"alignment_note":null,"doc_guidance":"<p>Meet these requirements in non-leased spaces.&nbsp;Calculate the number of samples using the area of non-leased space.<\/p>","points":null}],"methods":[]}],"ihmes":[],"sdgs":[]}